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Blog Wed Feb 25 2009
Grub Hacker: Meats
Grub Hacker, a new food website run by a member of the competition barbecue team The Porkcrastinators, takes meat home-cookery to a new level. Check out his posts on spit-roasted fireplace beef, making a budget sous vide machine at home, and building a sausage fermentation box (pictured).
Photo is from Grub Hacker. Full disclosure, the author is a friend of mine.