Gapers Block has ceased publication.

Gapers Block published from April 22, 2003 to Jan. 1, 2016. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
 Thank you for your readership and contributions. 

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Thursday, April 18

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« Journalistic ethics in food writing: how close is too close to a source? What Does the Taste Look Like from High Up in the Aon Center? »

Blog Wed Jun 29 2011

It's So Nice to Have You Back Where You Belong, LTH

LTH Forum, which was forcibly put up for sale earlier this month as a result of a bankruptcy filing by the site's owner, Gary Wiviott, was sold today for $40k to a group of longtime forum participants who say the site will mostly remain the same.

 
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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
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About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

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