As of January 1, 2016, Gapers Block has ceased publication. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
 Thank you for your readership and contributions over the past 12-plus years. 

TODAY

Wednesday, March 22

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Natalie Slater of Bake and Destroy interviews former vegan and baker extraordinaire Michelle Garcia of Bleeding Heart Bakery on baking philosophy, butter alternatives, and making that perfect vegan chocolate cupcake.

 
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