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News Wed May 28 2008
Mmm, Midweek Links
• The Honky Tonk Barbecue came in third in pork shoulder at the Memphis in May 2008 International Barbecue Competition.
• Barbecue and the parks in which to eat it.
• Mike Nagrant expands his thoughts on L20 (previously.) And here's a dish that didn't make the menu.
• Rick Tramonto is blogging for Restaurants & Institutions -- check it out for news of his new restaurants in the suburbs. [via]
• Centerstage's Misty Tosh has been on the road for several months, but she's missed Chicago quite a bit.
• Chuck Sudo sat next to me at a 24 Below underground dinner this weekend. Here's his write-up, and here are my photos.
• Real key limes showed up at the Maxwell Street Market over the weekend; hopefully they're still there this week.
• Robert Morris College is the latest local institution to add a culinary school.
• Speaking of, Chicago Bites visits the Parrot Cage, Washburn Culinary Institute's teaching restaurant in the South Shore Cultural Center.
• Not sure what it means, but it is curious.
• Don't read this post if you don't want to know what flavor Doritos Quest are.
