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Business Sat Mar 17 2007
I've eaten thousands of cookies in my day in search of the best. I've gone to the best bakeries, made doughy messes in my tiny kitchen, and looked high and low online for the best recipes (that pricey Neiman Marcus Cookie recipe wasn't worth the paper I printed it out on), only to be disappointed.
But then I met Carol. Carol's cookies.
First of all, these bulky cookies are 4 inches across and 2 inches high, which means that you and your buddy (or you, on a bad day) can polish the thing off. The chocolate chip cookie is amazing, with its soft vanilla and butter flavor topped off with milk chocolate chips (and I actually don't like chocolate that much but make an exception for these). I'm also fond of the sugar and cinnamon swirl varieties, but the list of what Carol's make runs far longer.
Carol Goldman runs her baking business out of Highland Park, and you can find her cookies at a number of places in the suburbs and city (the website has a full list). These cookies run around $2.50 apiece, so while it will set you back a bit, it's worth it. Really, really worth it.