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Random Sat Mar 24 2007

Be a Temp at Moto for a Day

It closes in an hour, so get out your wallet: an Ebay auction to be a guest chef for a day at Moto (valued at $300.00). The winner would eat dinner with the staff, then assist chef Homaru Cantu as he whips up his signature cuisine. But you know for all the dough you've paid, you know you're just going to end up making copies of menus with avocado foam ink written on edible paper.

 
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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
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About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

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