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News Thu May 10 2007
Thursday Linkiness
• That red snapper you got at the sushi joint? Possibly not the real thing, the Sun-Times reports. Tilapia and sea bream are nice, but that's not what we ordered.
• Jargon Chicago visits Duke's Tavern.
• Skillet Doux reviews Baccalà.
• Scrambled CAKE muses on birthday cereal and asks for others' birthday breakfast traditions.
• Dale Levitski (formerly of Trio Atelier and La Tache) will be one of the contestants in the next season of "Top Chef" on Bravo. [via]
• The Trib provides a guide to this year's farmers markets.
