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Tuesday, April 16
| « English | Beans, Beans, the Magical Fruit . . . » |
Have you been crying into your Spaten ever since Lincoln Square's Delicatessen Meyer closed earlier this year? Never fear, leberkaese fans, the proprietors of a Belmont-Cragin sausage shop have picked up the deed. They plan to sell German and other European specialty foods, including home-made herring, crepes and more.
In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
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