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Gapers Block published from April 22, 2003 to Jan. 1, 2016. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
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Drink Fri Aug 31 2007

Be a Swiss Miss (or Mister) This Weekend

newglarus.jpg Do you already have Labor Day weekend plans? No? Well then get out of town for a quick trip up to America's Little Switzerland, New Glarus, Wisconsin, and visit the New Glarus Brewing Company. They offer free, self-guided audio tours every day from 10 a.m. to 4 p.m. and a tasting room where you can get four, 3-oz tastings of their beers for only $3.50. The Web site says only three tastings, but our experience was slightly more plentiful. Of course, you'll want to spend a lot more purchasing cases of beer after the tastings: New Glarus isn't sold outside of Wisconsin. Be sure to get some Dancing Man Wheat and Copper Kettle if they're available. Both are nice wheat beers, the former being lighter and brighter in flavor and the Copper Kettle darker and maltier (check out RateBeer for more detailed and informed opinions on the brews).

In addition to the souvenir tasting glass, the brewery will also give you a coupon for a free small beer at a local restaurant.
Potato Roesti @ the Glarner Stube in New GlarusMy suggestion: go to the Glarner Stube where you can enjoy big, steaming pots of cheese fondue, puffy fried cheese curds and my favorite, roesti, a dish of fried grated potatoes laced with Swiss cheese. While your heart my stop on your drive back to Chicago, I-90 is well traveled and rescue crews will be able to reach you quickly.

This weekend is also the Wilhelm Tell Festival, so expect extra revelry in the town's Swiss-ness.

 
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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
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Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
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