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News Sun Nov 18 2007
Weekend Quick Links
• There's something new on Navy Pier: pizza in a cone. (They ran the old Cup 'o Pizza guy out of business.). Unfortunately, it's apparently not good at all.
Chicago got two nods in Saturday's Wall Street Journal:
• Vermilion was mentioned in the Weekend Journal cover story about Thanksgiving meals in restaurants around the country.
• Also in the Weekend Journal section, Table Fifty-Two's Chef Art Smith shared recipes for some holiday sides, including a no-knead multigrain bread that looks super easy.
• Speaking of Vermilion's Thanksgiving meal, it and many others fill Time Out's round-up of Turkey Day options.
• The Chicago Traveler tours lesser-known cuisines of Asia via local restaurants.
• Now that it's cold, Centerstage shows you where to find rare and fine teas.
• Hungry Mag shares the history of turkeys and a recipe for it from the Yucatan Peninsula.
• The Burrito Bracket has chosen three of its Final Four tacquerias; results of the showdown between Irazu and Tecalitlan should be posted sometime this week.
