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Restaurant Sun Dec 16 2007
Roong Petch and Double 'O' Tofu
A good friend was headed to my place with Thai take-out from Roong Petch. Savory red curry went down warm - just what I wanted on a snowy night. The Double 'O' Tofu's "top-secret chili sauce" made me feel hotter. I loved scooping up the sauce with my spoon. Edamame cooled me down. The egg rolls snapped crispy with tender insides, just like expected. They made it all vegan. For next time, I'm imagining dipping their banana rolls into the syrup they come with - banana and shredded coconut inside deep-fried spring rolls. I'm told service is quite good. When my friend was in the area more and used to frequent Roong Petch, a server remembered her, consistently volunteering to substitute cucumber salad for a non-veg item she didn't want from the $5.50 lunch combo menu. 1828-30 Montrose Ave., (773) 989-0818. El: Brown Line. Bus: 50, 78.
— Chris Brunn / Comments (0)
