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Friday, April 26
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Back in September, Guy Fieri from the Food Network show "Diners, Drive-ins and Dives," interviewed the minds behind BBQ masters Galewood Cookshack at the Logan Square Farmers Market. The episode aired January 14 but we have some footage for you to drool over in anticipation of barbecue season (and better weather). Fieri also visited Smoque recently; the next airing of that episode will be Monday night.
In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
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