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Publication Fri Feb 01 2008

Chicago Mag Dishes on Sixteen's First Day

Sixteen.jpgChicago Magazine's Dish has a review of the first breakfast service at Sixteen, the restaurant located on the 16th floor of the just-opened Trump Hotel. The reviewer makes it seem decent, but not overwhelmingly delicious (although she does note that she ordered a rather "boring" breakfast).

Sixteen is currently only serving breakfast but will open for dinner beginning next week on Feb 6.

Photo by Abel Uribe, Chicago Tribune

Meghan Murphy Gill / Comments (0)

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Feature Fri Mar 12 2010

A Quick Bite in the Quad Cities

By Andie Thomalla

I've been a bad writer recently. Which, in my particular case, means mostly that I've been a bad eater recently. With long hours at my office, little energy in the kitchen and, after finishing my taxes this past week, less...
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Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
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