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Wednesday, October 9
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Evidently, David Tamarkin does, and when he gets the urge, he heads to Deta's Cafe at 7555 N. Ridge. Not that he would ever sit down at a table inside, though. He prefers his burek to go.
In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
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jennifer@tastybeat / March 1, 2008 4:14 PM
We found Deta's burek to be absolutey delicious! We also enjoyed Deta and dining at her small Cafe. Eat at Deta's- she will treat you like family and we are sure you will feel welcome there.