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News Wed May 07 2008
'Fess up, snap-and-eaters!
A small essay in the Chicago Tribune's Good Eating section today caught my attention because its subject matter touches on two of my favorite things: words and food.
The author, Kathleen Purvis, muses on the words we've created to describe devoted eaters, such as omnivores, carnivores and, more recently, locavores. Then she wryly dishes out a list of names for some of the "tribes" prowling the modern foodie landscape, including "opportunivores" (people who will eat anything if given the chance); "foodfearists" (adults who still avoid foods they hated when they were kids); and, my personal favorite, "snap-and-eaters" (those who take photos of their food to post , ahem, on food blogs).
