TODAY

Tuesday, February 9

Search


Drive-Thru
« Top Chef, Episode 13: Puerto Rico Restaurateurs on tight budgets, too »

News Thu Jun 05 2008

The Toasters Will Die

Greg Gibbs, of the Chicago Bagel Authority, is always looking for a big bite of food press. It's the CBA's 10 year anniversary, and over that decade, Gibbs & Co. have apparently tried every guerrilla marketing trick in the social media book, from film fests to jingle writing contests an upcoming toaster demolition derby. But what we'd consider truly newsworthy is whether or not you, dear GB eaters and readers, like or dislike CBA's steamed bagels and daily sammitches. Comment away!

Chicago Bagel Authority's toaster steamroll will take place on Sunday, June 15.

Shylo Bisnett / Comments (2)

Andrew / June 5, 2008 3:34 PM

I was a shift manager at a bagel sandwich shop that inspired the CBA, so I'm a bit biased -- but I love their sandwiches. I've gone so far as to price the steamers they use. Still a little pricey for my blood, but one day, one day...

Cinnamon / June 6, 2008 4:39 PM

And I have to say that eating steamed bagels in college has made me toasted-bagel averse since then.

Add a Comment




Please enter the letter d in the field below:



Live Comment Preview


Notes & Tags

Items marked with a * are required fields. Please respect each other. We reserve the right to delete any comments borne out of douchebaggery or that deal in asshattery.

Permitted tags and how to use them:

To link: <a href="http://blahblahblah.com">Link text</a>
To italicize: <em>Your text</em>
To bold: <strong>Your text</strong>

ADVERTISEMENT

Peapod

Feature Fri Feb 05 2010

Love is in the Air, the Food

By DT Staff

Next weekend, a lot of couples will go out to celebrate Valentine's Day with a romantic dinner. Many are in love, some are just in like, and some are just pals in search of a nice night out. Regardless of...
Read this feature »


Drive-Thru on Flickr

Join the Drive-Thru Flickr Pool.


About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene.

Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

Archives

 

 Subscribe in a reader.