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Thursday, April 18
| « Cooking with Coolio | Tomatoes Okay, Peppers Not So Much? » |
The Chicagoland Bicycle Federation's blog turned me on to someone whose experiment going car-free this summer has him saving money on bread. Yes, not just gas, but bread. George writes, "I'm finding that without a car I pick and choose a bit more carefully. That extra side trip to the bread store got nixed when my wife rightly pointed out we had plenty of bread right now."
In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
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