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News Fri Sep 12 2008
Friday Happy Hour
• Charles Cowdery ponders whether micro distilleries are really craft distilleries in a three-part post on Chicago Spirits Examiner.
• Case by Case schools us on sherry.
• Thinking of Drinking runs down the local bars on Esquire's list of the country's best.
• It might be tough finding Chicagoist's beer of the week, but rewarding.
• Who has the best retail beer selection in Chicagoland?
• Learn how to make Vong's Thai Kitchen's 10 Mangoes at home.
• Iggy's3 is now Redline, and no one cares.
• The Decider provides a fall beer preview.
• You can now follow the Reader's Chicago Drinks correspondent, Bianca James, on Twitter, although if you're interested in drinks it won't be worth it.
• Much more interesting is Mike Sula's tale of the spider in his rye.
• If you're up for a road trip, Geneva's Festival of the Vine is this weekend.