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Chef Thu Jan 08 2009
Bookslut Interviews Grant Achatz
Jessa Crispin of Bookslut recently interviewed Grant Achatz of Alinea. You can find the video here.
— Gemma Petrie / Comments (0)
| « Tamales, a Sometimes Food | Label This a Cool Gift » |
Jessa Crispin of Bookslut recently interviewed Grant Achatz of Alinea. You can find the video here.
— Gemma Petrie / Comments (0)
In May I traveled to Buenos Aires and spent a week eating and drinking in South America's second largest metropolis. Many guidebooks are quick to peg Argentina as the place to drink Malbec. While this is true, Argentina has much...
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