Gapers Block has ceased publication.

Gapers Block published from April 22, 2003 to Jan. 1, 2016. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
 Thank you for your readership and contributions. 


Thursday, June 30

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Bar Thu Jan 15 2009

Get Your Cocktail On!

If you haven't been to Nacional 27 to try one of mixologist Adam Seger's cocktails, run, run there today. Better yet, learn from the master at his monthly "happy hour" cocktail class, held on the third Thursday of each month (that's today) from 5:30-6:30 PM. Each class focuses on a different ingredient (January is agave nectar; February will be blood oranges), and in the two-hour class you'll enjoy two cocktails and snacks as you watch Seger work his magic. And it'll only set you back 15 bucks, plus tax and tip.

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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
Read this feature »

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Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi,
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