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Recipe Tue Mar 17 2009
Secret Recipes Revealed
Just because I've been awful at writing the One Good Meal column doesn't mean I've lost interest in food, just time to cook and document and experiment. So I was delighted today to come across this link on Time Out Chicago's website where they share secret recipes from some of the greatest restaraunts in the city. And many of these recipes are for things that I love eating and have sworn I would try to duplicate at home. I know I'll be trying to make Hopleaf's Belgian-Style Mussels and we'll be comparing our barbecue brisket recipe with Smoque's recipe. Now to just find time to go grocery shopping, let alone cook. What are you most interested in trying?