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Random Wed Jul 01 2009

Growing Good (for Some)

If you'll recall, two Drive-Thru readers won our Grogood-sponsored Earth Day contest, which gave them free growing supplies to start their home gardens. Each winner pledged to give away some of their bounty to a needy charity.

We wanted to give you some updates on how well they're doing: Jennifer's basil is creeping along nicely, and Erin's tomato and squash plants also look pretty swell. I had some difficulty finding places that would take homegrown produce donations, but Erin dug deeper and found that the kitchen at First Slice will happily receive the fruits of her (and your!) gardening labors.

Pic by Erin CrouchI also received a Grogood kit and have not been as lucky due to the partial sunlight that plants get in my apartment: I made the mistake of miscalculating sun needs and also trying to grow plants from seeds. My basil and green onion barely survived the germination stage, but the green bean seeds took off; however, I need to move them to a permanent, sunnier home. The plants are starting to wilt--perhaps due to overwatering or the realization that they're in the dark for half the day. Refusing failure, I'm donating them to Editor Andrew's backyard in the hopes that they'll rebound from their miserable beginnings. May the beans grow stronger than my gardening knowledge.

 
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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
Read this feature »

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About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

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