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Event Wed Aug 05 2009
Stephanie & Julie & Julia
With the new Julie & Julia movie coming out this Friday, there's lots of new interest in Julia Child.
In fact, even Child's alma mater, Le Cordon Bleu, is getting in on the act: tomorrow, Aug. 6, at 1pm Chicago time, "Top Chef" winner and Cordon Bleu grad Stephanie Izard will be demonstrating how to make beef Bourguignon and chocolate chiffon pie on live streaming video. You're invited to follow @LCBSchools on Twitter and use the hashtag #LCBJulia to participate in the conversation.
Hillary / August 6, 2009 2:42 PM
This is so cool! Thanks for sharing. I just wrote a post on Julie & Julia and how I think it's going to spur a growth in food blogging! Check it out: http://www.chewonthatblog.com/2009/08/06/julie-julia-demystifying-the-passion-of-food/