As of January 1, 2016, Gapers Block has ceased publication. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
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Monday, September 16

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Event Mon Aug 17 2009

Get Back into the (World) Kitchen

Registration starts next Wednesday for the fall session of the city-sponsored World Kitchen cooking class series. Among the lineup are Cardamon Kitchen (Sep 12), which will teach you how to cook with Indian spices; Freeze with Ease (Sep 19), which will help you figure out the best way to not turn your freezer into a graveyard of ice-coated chunks of something-or-another; and Curds and Whey (Oct 3), where you'll learn how to make cheese. All classes are held at the Gallery 37 Center for Arts at 66 East Randolph, admission is $30, and registration is required.

 
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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
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About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

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