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Event Tue Aug 25 2009
Re-Thinking Soup Reopens @ UIC with Slow Food's President
The weekly Re-Thinking Soup series starts up again today (not exactly soup season, but "Late Summer Minestrone" is on the menu) at UIC's Jane Addams Hull-House Dining Hall (800 S. Halsted) from noon to 1:30pm. Kicking off this year's series is a lecture and discussion facilitated by Joshua Viertel, Slow Food USA's newly (and first-ever) elected President.
