As of January 1, 2016, Gapers Block has ceased publication. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
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Friday, December 13

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« Bacon Cupcakes and Bacon Tacos, Anyone? Food and Film Meet the Screen »

Video Sun Aug 22 2010

Finally, a Bubble Drink We Can Get Behind

Grant Achatz tweeted this awesome video of himself yesterday, discussing an experimental, bubble tea-like concoction with mixologist Craig Schoettler. It's the second in a series of videos designed to promote Achatz's newest venture - the molecular cocktail lounge Aviary. While we admit we're a tad skeptical - perhaps we're just traditionalists when it comes to floating balls in our drinks - we know better than to turn down anything Achatz (or his brain trust) sets down in front of us.

 
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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
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About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

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