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Thursday, December 12

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« Thursday Foodporn: Christkindlmarket Foodies and Their Photography: Finished? »

Random Sat Dec 25 2010

Grahamwich for Christmas

chips.jpgSince I was in Chicago for Christmas this year, a friend who went home to the East Coast asked me to stop by her apartment a couple times to water her plants and get her mail. As thanks for the favor, she left me some G'wich Chips. She'd gone to Grahamwich right before she left (a trip that included a sighting of the white-bespectacled man himself), and had a ton of leftover chips -- the side portions are massive. With their cheddary ranch flavor, the chips were really salty. And completely addictive.

Merry Christmas to me!

 
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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
Read this feature »

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Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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