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Deals Wed Jan 25 2012
Barbecuing the Super Bowl
Super Bowl Weekend is barbecue weekend, it seems. While Gapers Block is hosting its BBQ Bowl rib competition on Saturday, Barn & Company, 950 W. Wrightwood Ave., is offering two specials for Sunday.
In the restaurant, $30 gets you a "Four Quarter Meal," with courses showing up each quarter: a cup of chili and pulled pork sliders in the first quarter, nachos and Texas smoked sausage in the second, BBQ ribs and smoked brisket in the third, and smoked hot wings in the fourth. But if you're hosting a party at your house, pitmaster Gary Wiviott has you covered. The $350 Super Bowl To Go package includes:
• 5 BBQ chickens
• 10 racks of "Chicago's Best" baby back ribs
• 60 smoked BBQ wings
• 25 Texas-style smoked sausage
• chips and guacamole
• aked beans
• mac 'n cheese
• cole slaw
"We say feeds 10 to 15, but that's if they are BBQ guys or linebackers," says Wiviott. Reserve yours on Fanfueled.com no later than Friday, Feb. 3.
