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Restaurant Wed Mar 07 2012

In Fine Spirits In Andersonville Gets a High Style Makeover

For those of us who only know Andersonville because of HopLeaf and Swedish pastries (me), In Fine Spirits Lounge at 5420 N. Clark is making over the existing wine bar and lounge into a casual-fine dining restaurant and upstairs cocktail den. IFS will close on Sunday, March 18 and reopen in April as Premise with Graham Elliot trained Brian Runge as the executive chef and a menu that's described as "classic with a modern approach" aka Brian likes Sweetbreads so expect to see something along the lines of sweetbread empanadas. (Sounds deelish). Bourbon and craft cocktails will be joining their wine program and the word is that the designer behind The Girl and The Goat and Balena will be adding her touch to the new interior.

Ps. Don't worry BYOBer's, the existing wine shop will stay open so you can still grab your bottle for the nearby Noodle Zone.

 

The 100 Bar Project / March 8, 2012 2:00 PM

Just went in there for the first time a few weeks ago. Great cocktails! Glad to see the craft cocktails will survive the change.

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Beer Mon Apr 28 2014

Craft Beer, Community and Creativity: An Interview with Locally Brewed Author Anna Blessing

By Christina Brandon

In the introduction to Locally Brewed: Portraits of Craft Breweries from America's Heartland, author and photographer Anna Blessing writes that she wants "to tell the story of the people behind the beer."
Read this feature »

 

Events

Fri Jul 25 2014
Sam Adams Brew & View

Sat Jul 26 2014
Bike to Brew

Wed Jul 30 2014
So You Think You're a Foodie @ Frontier

Wed Jul 30 2014
Katherine Anne Confections Preview Party


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Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
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