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Event Mon Feb 04 2013

A Syrup-y Evening

TPB-DrillingSpile.jpgMaple syrup maker Tim Burton (pictured, of southern Indiana's Maplewood Farm) will be teaming up with Wirtz Beverage and chef Mark Payne of deca (160 E. Pearson) for an evening of eating (a three-course "Bourbon and Burton"-themed meal) and learning about how Indiana's foodstuffs are making a comeback from author David Hoppe, who will be signing copies of his book Food for Thought: an Indiana Harvest. The February 26th meal (which starts at 7:30pm) is $59 per person with cocktail pairings, and it looks delicious: salmon, duck, and banoffee pie to finish. If you can't make this meal, consider heading down to Maplewood Farm for the National Maple Syrup Festival, which runs March 2-3 and 9-10.

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Events

Wed Apr 16 2014
Soup & Bread @ The Hideout

Wed Apr 16 2014
Baconfest Master Class @ Whole Foods - Lincoln Park

Thu Apr 17 2014
Culinary Fight Club @ Zella

Sat Apr 19 2014
The Greenhorns @ Beans & Bagels


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About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

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