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Event Sat Feb 23 2013
Advance registration for Chicago's 2013 National Restaurant Association Show, one of the nation's biggest showcases for all things food, beverage, kitchen, and lodging, is now open!
Tickets to this extravaganza of cutting-edge industry technology and culinary curiosities are priced at $49 through April 5, and $99 afterwards. The show runs from May 18-21 at the McCormick Place, with over 1,900 exhibitors, education sessions, "cheflebrity" appearances (Rick Bayless, Cat Cora, Marcus Samuelsson, and more) and cooking demos lined up over the course of the four days. Additionally, Anthony Bourdain himself will be hosting "Restaurants Rock," the official after-party on Sunday, May 19 as well as a presentation and book signing on the NRA main stage on May 20.
Registration is restricted to those directly affiliated with the hospitality industry.