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Gapers Block published from April 22, 2003 to Jan. 1, 2016. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
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Friday, April 19

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Beer Mon Mar 24 2014

Chicago Beer Festival: A Craft Beer Dream

dsc_0825.jpg Oh Midwesterners and their beer--no relationship is more fierce, loyal, and impervious to destruction. Which is why the Chicago Beer Festival was utterly packed this year, filled with attendees toting mini pints and pretzel necklaces. Wandering through the enormous frat house that was Union Station, I was overwhelmed by the 60+ domestic and international breweries offering samplings of their delicious beer. Interesting sips included:

Local Option: Kentucky Common
This dark and creamy beer is sour due to the lactobacillus bacteria introduced during mashing. It's like yogurt, except not at all.

Virtue Cider: Hard apple cider
Produced from high quality heirloom apples, this is the best apple juice I've ever had.

Solemn Oath Brewery: Coffee Stout
Combining coffee and beer doesn't seem to make sense, but who says depressants and stimulants can't work together?

Slapshot Brewing Co: Stick To The Nuts
Brewed with peanut butter, this savory brown ale tastes like Planters in beer form. You could practically construct a liquid peanut butter jelly sandwich by adding jelly ice-cubes.

Bell's Brewery: Special Double Cream Stout
Smooth and creamy, this multi-malt specialty tasted like coffee and finished very nicely on the palate.

BrickStone Brewery: HopSkipNImDrunk Double Pale Ale
This double IPA is very citrusy, as you immediately get a strong waft of grapefruit upon nasal contact.

dsc_0792.jpg
dsc_0821.jpg
dsc_0842.jpg The only thing I regret about the event was simply being incapable of sampling the massive variety of brews. Although I tried all of the out-of-state and international brews, I really didn't have to use all my vouchers to appreciate the complex diversity of craft beer. You pick and choose your favorites, but chances are, nothing flat out sucks. As Benjamin Franklin wisely noted, "Beer is proof that God loves us and wants us to be happy."

 
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John / March 24, 2014 2:09 PM

Hi Judy,

Enjoyed your write-up. Yeah, there was an embarrassment of riches in terms of great craft beers to choose from. We also loved the Not Your Father's Root Beer and Grandma's Apple Pie Cider from Small Town Brewery.

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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
Read this feature »

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Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
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