Gapers Block has ceased publication.

Gapers Block published from April 22, 2003 to Jan. 1, 2016. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
 Thank you for your readership and contributions. 

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Saturday, April 10

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Have you ever dined at Thyme, or its casual counterpart, Thyme Cafe? If so, you've experienced Chef Bubala's creations. A recent visit to Princeton University prompted a nice article about Bubala and his philosophies; he works with small, local farmers to find the freshest products. Chef Bubala visited Princeton as part of the Department of Dining Services' Great Chefs of Chicago series. The program offers both students and staff the opportunity to sample different kinds of cuisine and cooking styles from some of the most renowned chefs in the country.

 
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