Gapers Block has ceased publication.

Gapers Block published from April 22, 2003 to Jan. 1, 2016. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
 Thank you for your readership and contributions. 


Friday, March 24

Gapers Block

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The Toronto Star's food critic, Jessica Bain, takes a look at two sides of Mexican food in Chicago: a visit to Rick Bayless' Topolobampo/Frontera Grill and a tour of neighborhood restaurants with LTHForum's David Hammond. She also gives us a recipe for birria -- goat stew.

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