Gapers Block published from April 22, 2003 to Jan. 1, 2016. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
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Friday, April 19
The New York Times takes a look at seven airports to see what kind of food awaits travelers hoping for a bit in between flights. O'Hare ranks at the bottom of the list of airport cuisine: "particularly disappointing since Chicago is one of America's great restaurant cities." [via]