Gapers Block published from April 22, 2003 to Jan. 1, 2016. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
✶ Thank you for your readership and contributions. ✶
Friday, April 19
Want to know more about this summer's US Social Forum in Atlanta and what Chicagoans are doing to prepare for it? National organizers will be on hand to answer your questions! Come out on Monday March 19th at 6pm to UNITE HERE Midwest Jt. Board, 333 S. Ashland Ave. and learn how you can:
• Register & Attend (as individuals or organizations)
• How to submit a proposal for a workshop or strategy session
• How the USSF can build your organzing and local movement building efforts
• Mobilize your community, constituency, or tribe
Talent -- Check. Songs -- Check. Now what? Learn the best ways to record and produce your CD from insiders. Local producer Steve Albini leads a panel discussion at the Chicago Cultural Center. 6:30 pm. 312-744-6630.
Slow Food Chicago presents the March of the Chefs tonight at 6:30pm at Lula Cafe, 2537 N. Kedzie. Chefs from across the country who attended the Terra Madre Congress in Turin, Italy last October, will be holding special benefit dinners in their restaurants to share their Terra Madre experiences. A portion of the proceeds from these dinners will go towards Slow Food Nation, a four-day celebration to promote and reinvigorate America’s diverse food traditions, planned for May 1-4, 2008, in San Francisco. Lula owner-chefs Lea Tshilds and Jason Hammel will host a three-course dinner featuring the products of local Dekalb organic farmer Adrian Plapp. Tickets are $40 per person and space is limited — no reservations are being taken — so you better arrive early.