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Ingredient Mon Nov 12 2007
You Made Me Love You, I Didn't Want to Do It
Ah, Trader Joes. First you make the groundbreaking, life-changing Pumpkin Bread Mix, several boxes of which have a permanent home in my cupboard. Just when I'm getting comfortable in the relationship, you pull Gingerbread Cake and Baking Mix out of your hat. And it's good. Real good. A nice blend of molasses, clove, and nutmeg. I can make it as a cake, or if I'm feeling frisky, cookies. Thank you for this blessed cooking timesaver. I no longer have to use 3 spatulas to coax molasses out of a measuring cup when I'm baking gingersnaps. Excellent.
Meghan / November 12, 2007 11:13 AM
My friend Angela makes this in a loaf pan and throws in some dried cranberries. She says it's "for the omegas," and I say it's for the awesomeness.