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News Sat Jun 27 2009

New York ♥ Chicago Microbrews

Chicago's "new wave of microbrews" is highlighted in the travel section of this Sunday's New York Times. Metropolitan and Half Acre both get shout outs, as well as the venerable institutions where their beers are sold, such as the Hop Leaf and the Map Room.

 
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anon / June 29, 2009 1:51 PM

Michael & Louise's Hopleaf Bar? Who calls it that? Ok, I see now that it's integrated into the logo, but everyone I know refers to it as The Hopleaf.

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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
Read this feature »

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About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

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