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Video Wed Sep 29 2010
Craig Schoettler's Job Is Better Than Yours
If any doubts remained in your mind that Craig Schoettler has one of the best jobs in the world, he and the Aviary viral video team are back with more proof that, well, your job sucks and his is definitely awesome. In July, he began aging liquor in different types of oak barrels, from a maple syrup barrel to a Heaven Hills Bourbon barrel. Today, he and fellow mixologist Josh Habinger bust out their calibrated syringes, tap the barrels and test the fruits of their labor. Delicious, alcoholy fruits. [YouTube]