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Ingredient Tue Oct 26 2010

Butterkase

Butterkase.JPGThere are few things I love in this world more than a good cheese. Because of this cheese obsession, you can correctly assume that I love grilled cheeses, but sometimes it's hard to find a cheese that tastes good on its own and equally delicious when melted. Enter: Butterkase. This semi-soft gift from the heavens is a little salty and creamy when eaten at room temperature and pure gooey magic when heated. You can find this delectable treat at the Green City Market for $6. I am telling you -- it's awesome. (Forgive this terrible picture, I can't slow down to take a proper one...)

 
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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
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About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

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