Gapers Block has ceased publication.

Gapers Block published from April 22, 2003 to Jan. 1, 2016. The site will remain up in archive form. Please visit Third Coast Review, a new site by several GB alumni.
 Thank you for your readership and contributions. 


Sunday, February 5

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Event Thu May 26 2011

Food, Gone Local

So Summer is coming, right? Neither Old Man Winter nor his bratty daughter, Little Lady Spring will ruin farm dinner season for me this year.

Delicatessen, caterer, and all around sustainable advocate, City Provisions is starting their outdoor dinner season on June 25 at Dietzler Farms in Elkhorn, Wisconsin along with Half Acre Beer Company.

Visit their farm dinners page on the City Provisions site for more information about how you can take part in this amazing food adventure.

I took the tour at Dietzler Farms with City Provisions last year and had a fabulous time. If I may, let me set the scene in pictures...


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Feature Thu Dec 31 2015

The State of Food Writing

By Brandy Gonsoulin

In 2009, food blogging, social media and Yelp were gaining popularity, and America's revered gastronomic magazine Gourmet shuttered after 68 years in business. Former Cook's Illustrated editor-in-chief Chris Kimball followed with an editorial, stating that "The shuttering of Gourmet reminds...
Read this feature »

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Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi,
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