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Contest Sat Feb 11 2012
Vote for F&W's People's Choice Award for Best Pastry Chef in Chicago
There are only a few days left to vote for Food & Wine's People's Choice Award for Best Pastry Chef. Some of our very own competing against chefs from all across the country are:
Bryce Caron, Blackbird
Patrick Fahy, Cafe des Architectes
Meg Galus, NoMI Kitchen
Aya Fukai, Ria
Sarah Jordan, GT Fish & Oyster
If you sampled any of these chefs delectable's or just think they are underrated up and coming rock stars, get your votes in before February 14th. This is a foodie town right? Don't let New York win.
