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Event Wed Nov 07 2012

Eating the Blues Away at Rock Your Palate

rockyourpalate.jpg

What does dirty rice boudin, electric mud, sweet tea-brined quail, Big Bill Broonzy, pimento cheese, lots of bourbon, Howlin' Wolf, shrimp remoulade and Chess Records have in common? If you answered pop up dinner series Rock Your Palate, you are correct. Chef Chris Pandel (The Bristol, Balena) rocked a full on sensory pop up installment of chefs, artists and musicians hosted by Lincoln Park's Floating World Gallery, 1925 N. Halsted St., Nov. 2 and 3. The theme was food and the Blues.

Pandel rode the range on a homestyle Blues-inspired menu to go with the theme, and live music was provided by the likes of Jimmy Burns and Billy Boy Arnold. There were photographs of blues legends throughout the gallery and a good time was had by all in sweet home Chicago.

 

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Feature Tue Apr 21 2015

"Cookie Love" Uncovers Dessert's Best-Kept Secret

By Robyn Nisi

The first line of the introduction to Mindy Segal's newest cookbook Cookie Love (Ten Speed, $25) is all you need to know for understanding why this is required reading for all bakers: "I am a cookie nerd." Yes, the celebrated...
Read this feature »

 

Events

Mon Apr 27 2015
Dinner & a Flick @ New 400 Theater

Thu Apr 30 2015
Dine Out for Life Fundraiser


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About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

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