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Random Mon Aug 20 2012

Sula's Burgoo Bubbles Up on BBC

Foreign perspectives can help you appreciate what you have right in front of you- one reason I read BBC news on the internet. Curiosity piqued by the tag line "Eating Squirrel," it's with great pleasure that I came upon an article entitled "Seven of the week's best reads." Featured was friend and colleague Mike Sula's latest Reader cover story, "Chicken of the Trees," his excellent portrayal of the rise and fall of squirrel melts, burgoo stew and essence of rodent in the lexicon of American cuisine. Acknowledgement by the BBC for a great article by a great writer right here in our great city. Cheers, mate.

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Beer Tue Mar 25 2014

When Brewers and Chefs Meet: A Love Story

By Brandy Gonsoulin

Jesse Valenciana knew what he wanted his mole-inspired stout to taste like, but he was a cook and home brewer, not a professional brewmaster. The co-founder of ManBQue, the local men's grilling and social club, and recent author needed a...
Read this feature »

 

Events

Wed Apr 16 2014
Soup & Bread @ The Hideout

Wed Apr 16 2014
Baconfest Master Class @ Whole Foods - Lincoln Park

Thu Apr 17 2014
Culinary Fight Club @ Zella

Sat Apr 19 2014
The Greenhorns @ Beans & Bagels


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About Drive-Thru

Drive-Thru is the food and drink section of Gapers Block, covering the city's vibrant dining, drinking and cooking scene. More...
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Editor: Robyn Nisi, rn@gapersblock.com
Drive-Thru staff inbox: drivethru@gapersblock.com

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